HIC Kitchen Roasting Holiday Turkey Lacer Kit, Cotton Butcher’s Twine, Reusable Stainless Steel Pins, For Trussing Rolled Or Stuffed Poultry And Meat, Set of 2

HIC Roasting’s Turkey Lacer Kit is specially designed to secure stuffing inside of poultry and meat during the cooking process. It’s a must-have of cooking supplies for roasting stuffed turkey or chicken, cooking Italian braciole, crab stuffed flounder, stuffed rabbit, pheasant, quail, and more. To secure stuffed meat, insert the stainless steel pins across the cavity opening, lace it closed with the cotton butcher’s twine and follow cooking instructions. When done, simply slide out the easy-pull pins to release the butcher’s twine and present the spectacular masterpiece for carving at family gatherings and holiday meals. HIC Roasting’s Turkey Lacer Kit is food safe and oven safe. Stainless steel pins are reusable. Simply wash in warm, soapy water. Butcher’s twine is intended for single use only and not for direct exposure to flame, like grilling. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.

• HIC Kitchen Roasting Turkey Lacer Kit: Secures stuffing inside poultry, meat, and fish; ideal for roasting turkey, chicken, pheasant, rabbit, crab stuffed flounder, or Italian braciole for everyday and holiday meals
• Durable Construction: Each kit includes 6 reusable stainless steel pins and single-use 100-percent cotton butcher’s twine; measures 4.25-inches long; food safe and oven safe (up to 500-degrees Fahrenheit)
• Professional Results: Keeps rolled or stuffed meats compact for even cooking and juicy, tender texture; helps poultry and roasts cook evenly, hold shape, and present beautifully on serving platters
• Easy To Use: Insert stainless steel pins across cavity opening, lace with butcher’s twine, and follow cooking directions; easy-pull pins release quickly for clean, stress-free carving and plating
• Reusable And Versatile: Stainless steel pins hand wash easily for reuse; perfect for preparing holiday turkeys, stuffed chickens, rolled roasts, fish fillets, and other family or festive meals